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MANAGEMENT TRAINEE

AREA

Central Luzon (1)

QUALIFICATIONS

  • Candidate must possess Bachelor's/College Degree in any four (4) years course
  • Preferably 1-2 years of working experience as Supervisor/Officer or equivalent
  • Must have excellent people management skills
  • Must know how to drive and with valid Driver's License

RESPONSIBILITIES

  • Supervise and manage day-to-day rotisserie operations
  • Overall in charge of outlet opening activities
  • Supervise and monitor the activities and performance of outlet crew
  • Conducts inventory and monitoring of stocks and supplies of the outlets/stores
  • Coordinates with HR and Manpower Providers regarding crew work schedules and assignments
Apply

MANAGEMENT TRAINEE

AREA

Isabela (1)

QUALIFICATIONS

  • Candidate must possess Bachelor's/College Degree in any four (4) years course
  • Preferably 1-2 years of working experience as Supervisor/Officer or equivalent
  • Must have excellent people management skills
  • Must know how to drive and with valid Driver's License

RESPONSIBILITIES

  • Supervise and manage day-to-day rotisserie operations
  • Overall in charge of outlet opening activities
  • Supervise and monitor the activities and performance of outlet crew
  • Conducts inventory and monitoring of stocks and supplies of the outlets/stores
  • Coordinates with HR and Manpower Providers regarding crew work schedules and assignments
Apply

MANAGEMENT TRAINEE

AREA

Pangasinan (1)

QUALIFICATIONS

  • Candidate must possess Bachelor's/College Degree in any four (4) years course
  • Preferably 1-2 years of working experience as Supervisor/Officer or equivalent
  • Must have excellent people management skills
  • Must know how to drive and with valid Driver's License

RESPONSIBILITIES

  • Supervise and manage day-to-day rotisserie operations
  • Overall in charge of outlet opening activities
  • Supervise and monitor the activities and performance of outlet crew
  • Conducts inventory and monitoring of stocks and supplies of the outlets/stores
  • Coordinates with HR and Manpower Providers regarding crew work schedules and assignments
Apply

STORE MAINTENANCE MAN

AREA

Bacolod (1)

QUALIFICATIONS

  • Candidate must possess at least Vocational/Associate or
  • Bachelor’s Degree preferably Electrical or Mechanical course
  • Applicant with previous experience or training in a similar environment is preferred
  • Familiar with electrical/electro/mechanical equipment
  • Able to perform duties and responsibilities with minimum supervision
  • Willing to work on extended hours and holidays
  • Preferably 1 -2 years experience specializing in electrical and mechanical troubleshooting & maintenance
  • Willing to undergo further trainings
  • Computer Literate
  • Honest, reliable, resourceful and flexible
  • Can work under pressure

RESPONSIBILITIES

  • Responsible in the proper troubleshooting and maintenance of all the Food Retail/Rotisserie equipment covering all outlets in the branch
  • Responsible in the day-to-day maintenance of all the machines/equipment in the outlets
  • Responds to emergencies as required during equipment breakdown
  • Participates in the modifications, upgrades and systems monitoring. Provides feedback to Engineering and Maintenance Department
  • Provides help and assistance to all outlet crew when problems of machines are beyond their control
  • Assists in ordering materials and equipment when required
  • Prepares maintenance/technician sheet record analysis for call-out data sheets and fault history
  • Carries out schedule and maintenance on equipment
  • Swaps out electrical components when and where required
  • Does other functions that may be delegated relative to the operation
Apply

STORE MAINTENANCE MAN

AREA

Butuan (1)

QUALIFICATIONS

  • Candidate must possess at least Vocational/Associate or
  • Bachelor’s Degree preferably Electrical or Mechanical course
  • Applicant with previous experience or training in a similar environment is preferred
  • Familiar with electrical/electro/mechanical equipment
  • Able to perform duties and responsibilities with minimum supervision
  • Willing to work on extended hours and holidays
  • Preferably 1 -2 years experience specializing in electrical and mechanical troubleshooting & maintenance
  • Willing to undergo further trainings
  • Computer Literate
  • Honest, reliable, resourceful and flexible
  • Can work under pressure

RESPONSIBILITIES

  • Responsible in the proper troubleshooting and maintenance of all the Food Retail/Rotisserie equipment covering all outlets in the branch
  • Responsible in the day-to-day maintenance of all the machines/equipment in the outlets
  • Responds to emergencies as required during equipment breakdown
  • Participates in the modifications, upgrades and systems monitoring. Provides feedback to Engineering and Maintenance Department
  • Provides help and assistance to all outlet crew when problems of machines are beyond their control
  • Assists in ordering materials and equipment when required
  • Prepares maintenance/technician sheet record analysis for call-out data sheets and fault history
  • Carries out schedule and maintenance on equipment
  • Swaps out electrical components when and where required
  • Does other functions that may be delegated relative to the operation
Apply

STORE MAINTENANCE MAN

AREA

Cebu (1)

QUALIFICATIONS

  • Candidate must possess at least Vocational/Associate or
  • Bachelor’s Degree preferably Electrical or Mechanical course
  • Applicant with previous experience or training in a similar environment is preferred
  • Familiar with electrical/electro/mechanical equipment
  • Able to perform duties and responsibilities with minimum supervision
  • Willing to work on extended hours and holidays
  • Preferably 1 -2 years experience specializing in electrical and mechanical troubleshooting & maintenance
  • Willing to undergo further trainings
  • Computer Literate
  • Honest, reliable, resourceful and flexible
  • Can work under pressure

RESPONSIBILITIES

  • Responsible in the proper troubleshooting and maintenance of all the Food Retail/Rotisserie equipment covering all outlets in the branch
  • Responsible in the day-to-day maintenance of all the machines/equipment in the outlets
  • Responds to emergencies as required during equipment breakdown
  • Participates in the modifications, upgrades and systems monitoring. Provides feedback to Engineering and Maintenance Department
  • Provides help and assistance to all outlet crew when problems of machines are beyond their control
  • Assists in ordering materials and equipment when required
  • Prepares maintenance/technician sheet record analysis for call-out data sheets and fault history
  • Carries out schedule and maintenance on equipment
  • Swaps out electrical components when and where required
  • Does other functions that may be delegated relative to the operation
Apply

STORE MAINTENANCE MAN

AREA

Davao (1)

QUALIFICATIONS

  • Candidate must possess at least Vocational/Associate or
  • Bachelor’s Degree preferably Electrical or Mechanical course
  • Applicant with previous experience or training in a similar environment is preferred
  • Familiar with electrical/electro/mechanical equipment
  • Able to perform duties and responsibilities with minimum supervision
  • Willing to work on extended hours and holidays
  • Preferably 1 -2 years experience specializing in electrical and mechanical troubleshooting & maintenance
  • Willing to undergo further trainings
  • Computer Literate
  • Honest, reliable, resourceful and flexible
  • Can work under pressure

RESPONSIBILITIES

  • Responsible in the proper troubleshooting and maintenance of all the Food Retail/Rotisserie equipment covering all outlets in the branch
  • Responsible in the day-to-day maintenance of all the machines/equipment in the outlets
  • Responds to emergencies as required during equipment breakdown
  • Participates in the modifications, upgrades and systems monitoring. Provides feedback to Engineering and Maintenance Department
  • Provides help and assistance to all outlet crew when problems of machines are beyond their control
  • Assists in ordering materials and equipment when required
  • Prepares maintenance/technician sheet record analysis for call-out data sheets and fault history
  • Carries out schedule and maintenance on equipment
  • Swaps out electrical components when and where required
  • Does other functions that may be delegated relative to the operation
Apply

STORE MAINTENANCE MAN

AREA

General Santos (1)

QUALIFICATIONS

  • Candidate must possess at least Vocational/Associate or
  • Bachelor’s Degree preferably Electrical or Mechanical course
  • Applicant with previous experience or training in a similar environment is preferred
  • Familiar with electrical/electro/mechanical equipment
  • Able to perform duties and responsibilities with minimum supervision
  • Willing to work on extended hours and holidays
  • Preferably 1 -2 years experience specializing in electrical and mechanical troubleshooting & maintenance
  • Willing to undergo further trainings
  • Computer Literate
  • Honest, reliable, resourceful and flexible
  • Can work under pressure

RESPONSIBILITIES

  • Responsible in the proper troubleshooting and maintenance of all the Food Retail/Rotisserie equipment covering all outlets in the branch
  • Responsible in the day-to-day maintenance of all the machines/equipment in the outlets
  • Responds to emergencies as required during equipment breakdown
  • Participates in the modifications, upgrades and systems monitoring. Provides feedback to Engineering and Maintenance Department
  • Provides help and assistance to all outlet crew when problems of machines are beyond their control
  • Assists in ordering materials and equipment when required
  • Prepares maintenance/technician sheet record analysis for call-out data sheets and fault history
  • Carries out schedule and maintenance on equipment
  • Swaps out electrical components when and where required
  • Does other functions that may be delegated relative to the operation
Apply

STORE MAINTENANCE MAN

AREA

Pangasinan (1)

QUALIFICATIONS

  • Candidate must possess at least Vocational/Associate or
  • Bachelor’s Degree preferably Electrical or Mechanical course
  • Applicant with previous experience or training in a similar environment is preferred
  • Familiar with electrical/electro/mechanical equipment
  • Able to perform duties and responsibilities with minimum supervision
  • Willing to work on extended hours and holidays
  • Preferably 1 -2 years experience specializing in electrical and mechanical troubleshooting & maintenance
  • Willing to undergo further trainings
  • Computer Literate
  • Honest, reliable, resourceful and flexible
  • Can work under pressure

RESPONSIBILITIES

  • Responsible in the proper troubleshooting and maintenance of all the Food Retail/Rotisserie equipment covering all outlets in the branch
  • Responsible in the day-to-day maintenance of all the machines/equipment in the outlets
  • Responds to emergencies as required during equipment breakdown
  • Participates in the modifications, upgrades and systems monitoring. Provides feedback to Engineering and Maintenance Department
  • Provides help and assistance to all outlet crew when problems of machines are beyond their control
  • Assists in ordering materials and equipment when required
  • Prepares maintenance/technician sheet record analysis for call-out data sheets and fault history
  • Carries out schedule and maintenance on equipment
  • Swaps out electrical components when and where required
  • Does other functions that may be delegated relative to the operation
Apply

STORE MAINTENANCE MAN

AREA

Zamboanga (1)

QUALIFICATIONS

  • Candidate must possess at least Vocational/Associate or
  • Bachelor’s Degree preferably Electrical or Mechanical course
  • Applicant with previous experience or training in a similar environment is preferred
  • Familiar with electrical/electro/mechanical equipment
  • Able to perform duties and responsibilities with minimum supervision
  • Willing to work on extended hours and holidays
  • Preferably 1 -2 years experience specializing in electrical and mechanical troubleshooting & maintenance
  • Willing to undergo further trainings
  • Computer Literate
  • Honest, reliable, resourceful and flexible
  • Can work under pressure

RESPONSIBILITIES

  • Responsible in the proper troubleshooting and maintenance of all the Food Retail/Rotisserie equipment covering all outlets in the branch
  • Responsible in the day-to-day maintenance of all the machines/equipment in the outlets
  • Responds to emergencies as required during equipment breakdown
  • Participates in the modifications, upgrades and systems monitoring. Provides feedback to Engineering and Maintenance Department
  • Provides help and assistance to all outlet crew when problems of machines are beyond their control
  • Assists in ordering materials and equipment when required
  • Prepares maintenance/technician sheet record analysis for call-out data sheets and fault history
  • Carries out schedule and maintenance on equipment
  • Swaps out electrical components when and where required
  • Does other functions that may be delegated relative to the operation
Apply

STORE TRAINING SPECIALIST

AREA

Batangas (2)

QUALIFICATIONS

  • Candidate must possess at least a Bachelor's/College Degree in Food & Beverage Services Management, Human Resource
  • Management, Business Studies/Administration/Management, Food Technology / Nutrition / Dietetics or equivalent
  • Preferably with 1-2 years work experience in a Food Industry: As a Crew Team Leader in a fast food chain, Management Trainee
  • School Instructor, or equivalent
  • Willing to travel and do field work
  • Must have good communication skills both oral and written
  • Must have good interpersonal skills
  • Flexible and Hardworking
  • Outgoing, vibrant, and can easily adapt to various situations

RESPONSIBILITIES

  • Conducts, facilitates, and evaluates 5 days immersion for newly-hired Store Crew in an accredited Training Hub
  • Monitors performance progress of Store Crew every after 2 months
  • Identifies, recommends, and process Crew Certification and Recognition
  • Works hand-in-hand with operations in the implementation of set standards
  • Maintains and updates Crew Records (eg. InfoSheet, Test Results, etc.)
  • Cascade new and updated Operational Procedure
  • Performs other duties which may be assigned from time to time
Apply

STORE TRAINING SPECIALIST

AREA

Central Luzon (1)

QUALIFICATIONS

  • Candidate must possess at least a Bachelor's/College Degree in Food & Beverage Services Management, Human Resource
  • Management, Business Studies/Administration/Management, Food Technology / Nutrition / Dietetics or equivalent
  • Preferably with 1-2 years work experience in a Food Industry: As a Crew Team Leader in a fast food chain, Management Trainee
  • School Instructor, or equivalent
  • Willing to travel and do field work
  • Must have good communication skills both oral and written
  • Must have good interpersonal skills
  • Flexible and Hardworking
  • Outgoing, vibrant, and can easily adapt to various situations

RESPONSIBILITIES

  • Conducts, facilitates, and evaluates 5 days immersion for newly-hired Store Crew in an accredited Training Hub
  • Monitors performance progress of Store Crew every after 2 months
  • Identifies, recommends, and process Crew Certification and Recognition
  • Works hand-in-hand with operations in the implementation of set standards
  • Maintains and updates Crew Records (eg. InfoSheet, Test Results, etc.)
  • Cascade new and updated Operational Procedure
  • Performs other duties which may be assigned from time to time
Apply

STORE TRAINING SPECIALIST

AREA

Davao (1)

QUALIFICATIONS

  • Candidate must possess at least a Bachelor's/College Degree in Food & Beverage Services Management, Human Resource
  • Management, Business Studies/Administration/Management, Food Technology / Nutrition / Dietetics or equivalent
  • Preferably with 1-2 years work experience in a Food Industry: As a Crew Team Leader in a fast food chain, Management Trainee
  • School Instructor, or equivalent
  • Willing to travel and do field work
  • Must have good communication skills both oral and written
  • Must have good interpersonal skills
  • Flexible and Hardworking
  • Outgoing, vibrant, and can easily adapt to various situations

RESPONSIBILITIES

  • Conducts, facilitates, and evaluates 5 days immersion for newly-hired Store Crew in an accredited Training Hub
  • Monitors performance progress of Store Crew every after 2 months
  • Identifies, recommends, and process Crew Certification and Recognition
  • Works hand-in-hand with operations in the implementation of set standards
  • Maintains and updates Crew Records (eg. InfoSheet, Test Results, etc.)
  • Cascade new and updated Operational Procedure
  • Performs other duties which may be assigned from time to time
Apply

STORE TRAINING SPECIALIST

AREA

General Santos (1)

QUALIFICATIONS

  • Candidate must possess at least a Bachelor's/College Degree in Food & Beverage Services Management, Human Resource
  • Management, Business Studies/Administration/Management, Food Technology / Nutrition / Dietetics or equivalent
  • Preferably with 1-2 years work experience in a Food Industry: As a Crew Team Leader in a fast food chain, Management Trainee
  • School Instructor, or equivalent
  • Willing to travel and do field work
  • Must have good communication skills both oral and written
  • Must have good interpersonal skills
  • Flexible and Hardworking
  • Outgoing, vibrant, and can easily adapt to various situations

RESPONSIBILITIES

  • Conducts, facilitates, and evaluates 5 days immersion for newly-hired Store Crew in an accredited Training Hub
  • Monitors performance progress of Store Crew every after 2 months
  • Identifies, recommends, and process Crew Certification and Recognition
  • Works hand-in-hand with operations in the implementation of set standards
  • Maintains and updates Crew Records (eg. InfoSheet, Test Results, etc.)
  • Cascade new and updated Operational Procedure
  • Performs other duties which may be assigned from time to time
Apply

STORE TRAINING SPECIALIST

AREA

Metro Manila (2)

QUALIFICATIONS

  • Candidate must possess at least a Bachelor's/College Degree in Food & Beverage Services Management, Human Resource
  • Management, Business Studies/Administration/Management, Food Technology / Nutrition / Dietetics or equivalent
  • Preferably with 1-2 years work experience in a Food Industry: As a Crew Team Leader in a fast food chain, Management Trainee
  • School Instructor, or equivalent
  • Willing to travel and do field work
  • Must have good communication skills both oral and written
  • Must have good interpersonal skills
  • Flexible and Hardworking
  • Outgoing, vibrant, and can easily adapt to various situations

RESPONSIBILITIES

  • Conducts, facilitates, and evaluates 5 days immersion for newly-hired Store Crew in an accredited Training Hub
  • Monitors performance progress of Store Crew every after 2 months
  • Identifies, recommends, and process Crew Certification and Recognition
  • Works hand-in-hand with operations in the implementation of set standards
  • Maintains and updates Crew Records (eg. InfoSheet, Test Results, etc.)
  • Cascade new and updated Operational Procedure
  • Performs other duties which may be assigned from time to time
Apply

STORE TRAINING SPECIALIST

AREA

North Luzon (1)

QUALIFICATIONS

  • Candidate must possess at least a Bachelor's/College Degree in Food & Beverage Services Management, Human Resource
  • Management, Business Studies/Administration/Management, Food Technology / Nutrition / Dietetics or equivalent
  • Preferably with 1-2 years work experience in a Food Industry: As a Crew Team Leader in a fast food chain, Management Trainee
  • School Instructor, or equivalent
  • Willing to travel and do field work
  • Must have good communication skills both oral and written
  • Must have good interpersonal skills
  • Flexible and Hardworking
  • Outgoing, vibrant, and can easily adapt to various situations

RESPONSIBILITIES

  • Conducts, facilitates, and evaluates 5 days immersion for newly-hired Store Crew in an accredited Training Hub
  • Monitors performance progress of Store Crew every after 2 months
  • Identifies, recommends, and process Crew Certification and Recognition
  • Works hand-in-hand with operations in the implementation of set standards
  • Maintains and updates Crew Records (eg. InfoSheet, Test Results, etc.)
  • Cascade new and updated Operational Procedure
  • Performs other duties which may be assigned from time to time
Apply

STORE TRAINING SPECIALIST

AREA

Pangasinan (1)

QUALIFICATIONS

  • Candidate must possess at least a Bachelor's/College Degree in Food & Beverage Services Management, Human Resource
  • Management, Business Studies/Administration/Management, Food Technology / Nutrition / Dietetics or equivalent
  • Preferably with 1-2 years work experience in a Food Industry: As a Crew Team Leader in a fast food chain, Management Trainee
  • School Instructor, or equivalent
  • Willing to travel and do field work
  • Must have good communication skills both oral and written
  • Must have good interpersonal skills
  • Flexible and Hardworking
  • Outgoing, vibrant, and can easily adapt to various situations

RESPONSIBILITIES

  • Conducts, facilitates, and evaluates 5 days immersion for newly-hired Store Crew in an accredited Training Hub
  • Monitors performance progress of Store Crew every after 2 months
  • Identifies, recommends, and process Crew Certification and Recognition
  • Works hand-in-hand with operations in the implementation of set standards
  • Maintains and updates Crew Records (eg. InfoSheet, Test Results, etc.)
  • Cascade new and updated Operational Procedure
  • Performs other duties which may be assigned from time to time
Apply

STORE TRAINING SPECIALIST

AREA

Tacloban (1)

QUALIFICATIONS

  • Candidate must possess at least a Bachelor's/College Degree in Food & Beverage Services Management, Human Resource
  • Management, Business Studies/Administration/Management, Food Technology / Nutrition / Dietetics or equivalent
  • Preferably with 1-2 years work experience in a Food Industry: As a Crew Team Leader in a fast food chain, Management Trainee
  • School Instructor, or equivalent
  • Willing to travel and do field work
  • Must have good communication skills both oral and written
  • Must have good interpersonal skills
  • Flexible and Hardworking
  • Outgoing, vibrant, and can easily adapt to various situations

RESPONSIBILITIES

  • Conducts, facilitates, and evaluates 5 days immersion for newly-hired Store Crew in an accredited Training Hub
  • Monitors performance progress of Store Crew every after 2 months
  • Identifies, recommends, and process Crew Certification and Recognition
  • Works hand-in-hand with operations in the implementation of set standards
  • Maintains and updates Crew Records (eg. InfoSheet, Test Results, etc.)
  • Cascade new and updated Operational Procedure
  • Performs other duties which may be assigned from time to time
Apply

STORE TRAINING SPECIALIST

AREA

Cagayan De Oro (1)

QUALIFICATIONS

  • Candidate must possess at least a Bachelor's/College Degree in Food & Beverage Services Management, Human Resource
  • Management, Business Studies/Administration/Management, Food Technology / Nutrition / Dietetics or equivalent
  • Preferably with 1-2 years work experience in a Food Industry: As a Crew Team Leader in a fast food chain, Management Trainee
  • School Instructor, or equivalent
  • Willing to travel and do field work
  • Must have good communication skills both oral and written
  • Must have good interpersonal skills
  • Flexible and Hardworking
  • Outgoing, vibrant, and can easily adapt to various situations

RESPONSIBILITIES

  • Conducts, facilitates, and evaluates 5 days immersion for newly-hired Store Crew in an accredited Training Hub
  • Monitors performance progress of Store Crew every after 2 months
  • Identifies, recommends, and process Crew Certification and Recognition
  • Works hand-in-hand with operations in the implementation of set standards
  • Maintains and updates Crew Records (eg. InfoSheet, Test Results, etc.)
  • Cascade new and updated Operational Procedure
  • Performs other duties which may be assigned from time to time
Apply

LIAISON OFFICER

AREA

Batangas (1)

QUALIFICATIONS

  • Candidate must be at least college level or high school graduate
  • Physically and mentally fit
  • Can work under pressure
  • Willing to work on extended hours if necessary
  • With basic knowledge in clerical and inventory processes
  • Knows how to drive with valid driver's license

RESPONSIBILITIES

  • Ensure cleanliness and maintenance of each BAVI units in a neat, organized and orderly manner
  • Process bank errands and payment of utilities
  • Fulfil product delivery requirements for UAAP and other major events and sponsorships
  • Assist in the execution of events and sponsorships
  • Assist the Marketing admin assistant in inventory management and other administrative requirements of the support center group (e.g. purchase of supplies, organization of marketing inventory, etc
Apply

PRODUCT MANAGEMENT ASSISTANT

AREA

Batangas (1)

QUALIFICATIONS

  • Candidate must possess Bachelor's/College Degree in Food Technology (UP graduate is an advantage)   
  • Has knowledge in sensory evaluation      
  • Willing to travel and do field works      
  • Fresh graduate are encouraged to apply      
  • With srtong planning and time management skills

RESPONSIBILITIES

  • Conduct Competitive evalution in all BAVI branches   
  • Conduct Conformity to standard in all BAVI branches   
  • Facilitate sensory evaluation of new and improved products    
  • Facilitate in creating In-house trained panelists group in all branches   
  • Assist Product Development Team members in their projects
Apply

COMPLIANCE ASSURANCE SPECIALIST

AREA

Bacolod (1)

QUALIFICATIONS

  • Candidate must possess Bachelor's/College Degree in Food Technology/ Nutrition/Dietetics, Food & Beverage Services Management,
  • Agriculture major in Meat Processing or equivalent
  • Knowledgeable of GMP, HACCP and Food Safety Principles
  • Preferably with 1-2 years Experience. Specializing in Quality Control/Assurance or equivalent. Job role in Quality Control/Assurance or equivalent
  • Strong problem solving and analytical skills
  • Strong communication skills – both written and oral, and organizational skills
  • Strong documentation skills
  • Technical software skills required (Microsoft Excel, Word, PowerPoint)
  • Well organized and multi-task oriented
  • Works wells under pressure and able to prioritize workloads
  • Foster teamwork to get the best results
  • Ability to work independently on multiple projects

RESPONSIBILITIES

  • Conduct Quality Assurance audits of technical disciplines – SOP, GMP and Food Safety to verify that Operations are in conformance to applicable SOP and regulatory requirements
  • Recommends and implements modifications of existing quality or production standards to achieve optimum quality within limits of equipment capability
  • Evaluate and recommend corrective action to resolve major quality problems
  • Responds/validates to customer complaints, inquiries and audit requirements
  • Conducts sensory evaluation of food products/SKU’s
  • Prepare monthly/weekly operation review materials
Apply

COMPLIANCE ASSURANCE SPECIALIST

AREA

Davao (2)

QUALIFICATIONS

  • Candidate must possess Bachelor's/College Degree in Food Technology/ Nutrition/Dietetics, Food & Beverage Services Management,
  • Agriculture major in Meat Processing or equivalent
  • Knowledgeable of GMP, HACCP and Food Safety Principles
  • Preferably with 1-2 years Experience. Specializing in Quality Control/Assurance or equivalent. Job role in Quality Control/Assurance or equivalent
  • Strong problem solving and analytical skills
  • Strong communication skills – both written and oral, and organizational skills
  • Strong documentation skills
  • Technical software skills required (Microsoft Excel, Word, PowerPoint)
  • Well organized and multi-task oriented
  • Works wells under pressure and able to prioritize workloads
  • Foster teamwork to get the best results
  • Ability to work independently on multiple projects

RESPONSIBILITIES

  • Conduct Quality Assurance audits of technical disciplines – SOP, GMP and Food Safety to verify that Operations are in conformance to applicable SOP and regulatory requirements
  • Recommends and implements modifications of existing quality or production standards to achieve optimum quality within limits of equipment capability
  • Evaluate and recommend corrective action to resolve major quality problems
  • Responds/validates to customer complaints, inquiries and audit requirements
  • Conducts sensory evaluation of food products/SKU’s
  • Prepare monthly/weekly operation review materials
Apply

COMPLIANCE ASSURANCE SPECIALIST

AREA

Cagayan De Oro (1)

QUALIFICATIONS

  • Candidate must possess Bachelor's/College Degree in Food Technology/ Nutrition/Dietetics, Food & Beverage Services Management,
  • Agriculture major in Meat Processing or equivalent
  • Knowledgeable of GMP, HACCP and Food Safety Principles
  • Preferably with 1-2 years Experience. Specializing in Quality Control/Assurance or equivalent. Job role in Quality Control/Assurance or equivalent
  • Strong problem solving and analytical skills
  • Strong communication skills – both written and oral, and organizational skills
  • Strong documentation skills
  • Technical software skills required (Microsoft Excel, Word, PowerPoint)
  • Well organized and multi-task oriented
  • Works wells under pressure and able to prioritize workloads
  • Foster teamwork to get the best results
  • Ability to work independently on multiple projects

RESPONSIBILITIES

  • Conduct Quality Assurance audits of technical disciplines – SOP, GMP and Food Safety to verify that Operations are in conformance to applicable SOP and regulatory requirements
  • Recommends and implements modifications of existing quality or production standards to achieve optimum quality within limits of equipment capability
  • Evaluate and recommend corrective action to resolve major quality problems
  • Responds/validates to customer complaints, inquiries and audit requirements
  • Conducts sensory evaluation of food products/SKU’s
  • Prepare monthly/weekly operation review materials
Apply

COMPLIANCE ASSURANCE SPECIALIST

AREA

Iloilo

QUALIFICATIONS

  • Candidate must possess Bachelor's/College Degree in Food Technology/ Nutrition/Dietetics, Food & Beverage Services Management,
  • Agriculture major in Meat Processing or equivalent
  • Knowledgeable of GMP, HACCP and Food Safety Principles
  • Preferably with 1-2 years Experience. Specializing in Quality Control/Assurance or equivalent. Job role in Quality Control/Assurance or equivalent
  • Strong problem solving and analytical skills
  • Strong communication skills – both written and oral, and organizational skills
  • Strong documentation skills
  • Technical software skills required (Microsoft Excel, Word, PowerPoint)
  • Well organized and multi-task oriented
  • Works wells under pressure and able to prioritize workloads
  • Foster teamwork to get the best results
  • Ability to work independently on multiple projects

RESPONSIBILITIES

  • Conduct Quality Assurance audits of technical disciplines – SOP, GMP and Food Safety to verify that Operations are in conformance to applicable SOP and regulatory requirements
  • Recommends and implements modifications of existing quality or production standards to achieve optimum quality within limits of equipment capability
  • Evaluate and recommend corrective action to resolve major quality problems
  • Responds/validates to customer complaints, inquiries and audit requirements
  • Conducts sensory evaluation of food products/SKU’s
  • Prepare monthly/weekly operation review materials
Apply

COMPLIANCE ASSURANCE SPECIALIST

AREA

Tacloban (1)

QUALIFICATIONS

  • Candidate must possess Bachelor's/College Degree in Food Technology/ Nutrition/Dietetics, Food & Beverage Services Management,
  • Agriculture major in Meat Processing or equivalent
  • Knowledgeable of GMP, HACCP and Food Safety Principles
  • Preferably with 1-2 years Experience. Specializing in Quality Control/Assurance or equivalent. Job role in Quality Control/Assurance or equivalent
  • Strong problem solving and analytical skills
  • Strong communication skills – both written and oral, and organizational skills
  • Strong documentation skills
  • Technical software skills required (Microsoft Excel, Word, PowerPoint)
  • Well organized and multi-task oriented
  • Works wells under pressure and able to prioritize workloads
  • Foster teamwork to get the best results
  • Ability to work independently on multiple projects

RESPONSIBILITIES

  • Conduct Quality Assurance audits of technical disciplines – SOP, GMP and Food Safety to verify that Operations are in conformance to applicable SOP and regulatory requirements
  • Recommends and implements modifications of existing quality or production standards to achieve optimum quality within limits of equipment capability
  • Evaluate and recommend corrective action to resolve major quality problems
  • Responds/validates to customer complaints, inquiries and audit requirements
  • Conducts sensory evaluation of food products/SKU’s
  • Prepare monthly/weekly operation review materials
Apply

PROCESSING PLANT ASSISTANT

AREA

General Santos (1)

QUALIFICATIONS

  • Candidate must possess Bachelor’s Degree in Agriculture / Aquaculture / Forestry / Food Technology or equivalent
  • Preferably 1-4 years Experienced Employee specializing in Agriculture / Forestry / Fisheries or equivalent
  • Organized & Systematic
  • Computer Literate
  • Must be Physically and Mentally Fit

RESPONSIBILITIES

  • Checks and validates the basic and further processing reports and billings submitted by the business partners
  • Conducts regular process and equipment inspection to pinpoint repair and maintenance
  • Coordinate with inbound and outbound truckers to Logistics
  • Assists the DP Supervisor in ensuring the readiness and availability of all required raw and packaging materials for the operation
  • Assists the DP Supervisor in implementation of the standards in the Dressing Plant Operations
  • Perform other tasks as assigned by the immediate Superior
Apply

PROCESSING PLANT ASSISTANT

AREA

Pangasinan (1)

QUALIFICATIONS

  • Candidate must possess Bachelor’s Degree in Agriculture / Aquaculture / Forestry / Food Technology or equivalent
  • Preferably 1-4 years Experienced Employee specializing in Agriculture / Forestry / Fisheries or equivalent
  • Organized & Systematic
  • Computer Literate
  • Must be Physically and Mentally Fit

RESPONSIBILITIES

  • Checks and validates the basic and further processing reports and billings submitted by the business partners
  • Conducts regular process and equipment inspection to pinpoint repair and maintenance
  • Coordinate with inbound and outbound truckers to Logistics
  • Assists the DP Supervisor in ensuring the readiness and availability of all required raw and packaging materials for the operation
  • Assists the DP Supervisor in implementation of the standards in the Dressing Plant Operations
  • Perform other tasks as assigned by the immediate Superior
Apply

PROCESSING PLANT ASSISTANT

AREA

Zamboanga (1)

QUALIFICATIONS

  • Candidate must possess Bachelor’s Degree in Agriculture / Aquaculture / Forestry / Food Technology or equivalent
  • Preferably 1-4 years Experienced Employee specializing in Agriculture / Forestry / Fisheries or equivalent
  • Organized & Systematic
  • Computer Literate
  • Must be Physically and Mentally Fit

RESPONSIBILITIES

  • Checks and validates the basic and further processing reports and billings submitted by the business partners
  • Conducts regular process and equipment inspection to pinpoint repair and maintenance
  • Coordinate with inbound and outbound truckers to Logistics
  • Assists the DP Supervisor in ensuring the readiness and availability of all required raw and packaging materials for the operation
  • Assists the DP Supervisor in implementation of the standards in the Dressing Plant Operations
  • Perform other tasks as assigned by the immediate Superior
Apply

PROJECT ENGINEER

AREA

Batangas (2)

QUALIFICATIONS

  • Candidate must possess Bachelor's/College Degree in Engineering (Electrical/Electronic) or equivalent
  • Preferable Supervisor 2-5 years and up with experience in Project Management, Design, Manufacturing Methods and Procedures, Process Improvement, Technical Understanding, Documentation, Safety Management
  • Knowledgeable in MS Office, CAD, CAD/CAM
  • Circuit Design
  • Must know how to drive and with valid Driver's license
  • Willing to travel

RESPONSIBILITIES

  • Develops project objectives by reviewing project proposals and plans; conferring with management
  • Determines project responsibilities by identifying project phases and elements; assigning personnel to phases and elements; reviewing bids from contractors
  • Determines project specifications by studying product design, customer requirements, and performance standards; completing technical studies; preparing cost estimates
  • Confirms product performance by designing & conducting tests
  • Determines project schedule by studying project plan and specifications; calculating time requirements; sequencing project elements
  • Maintains project schedule by monitoring project progress; coordinating activities; resolving problems
  • Controls project plan by reviewing design, specifications, and plan and schedule changes; recommending actions
  • Controls project costs by approving expenditures; administering contractor contracts
  • Prepares project status reports by collecting, analyzing, and summarizing information and trends; recommending actions
  • Maintains safe and clean working environment by enforcing procedures, rules, and regulations
  • Maintains project data base by writing computer programs; entering and backing up data
  • Maintains product and company reputation by complying with federal and state regulations
Apply

PROJECT ENGINEER

AREA

Central Luzon (1)

QUALIFICATIONS

  • Candidate must possess Bachelor's/College Degree in Engineering (Electrical/Electronic) or equivalent
  • Preferable Supervisor 2-5 years and up with experience in Project Management, Design, Manufacturing Methods and Procedures, Process Improvement, Technical Understanding, Documentation, Safety Management
  • Knowledgeable in MS Office, CAD, CAD/CAM
  • Circuit Design
  • Must know how to drive and with valid Driver's license
  • Willing to travel

RESPONSIBILITIES

  • Develops project objectives by reviewing project proposals and plans; conferring with management
  • Determines project responsibilities by identifying project phases and elements; assigning personnel to phases and elements; reviewing bids from contractors
  • Determines project specifications by studying product design, customer requirements, and performance standards; completing technical studies; preparing cost estimates
  • Confirms product performance by designing & conducting tests
  • Determines project schedule by studying project plan and specifications; calculating time requirements; sequencing project elements
  • Maintains project schedule by monitoring project progress; coordinating activities; resolving problems
  • Controls project plan by reviewing design, specifications, and plan and schedule changes; recommending actions
  • Controls project costs by approving expenditures; administering contractor contracts
  • Prepares project status reports by collecting, analyzing, and summarizing information and trends; recommending actions
  • Maintains safe and clean working environment by enforcing procedures, rules, and regulations
  • Maintains project data base by writing computer programs; entering and backing up data
  • Maintains product and company reputation by complying with federal and state regulations
Apply

PROJECT ENGINEER

AREA

Ilocos (1)

QUALIFICATIONS

  • Candidate must possess Bachelor's/College Degree in Engineering (Electrical/Electronic) or equivalent
  • Preferable Supervisor 2-5 years and up with experience in Project Management, Design, Manufacturing Methods and Procedures, Process Improvement, Technical Understanding, Documentation, Safety Management
  • Knowledgeable in MS Office, CAD, CAD/CAM
  • Circuit Design
  • Must know how to drive and with valid Driver's license
  • Willing to travel

RESPONSIBILITIES

  • Develops project objectives by reviewing project proposals and plans; conferring with management
  • Determines project responsibilities by identifying project phases and elements; assigning personnel to phases and elements; reviewing bids from contractors
  • Determines project specifications by studying product design, customer requirements, and performance standards; completing technical studies; preparing cost estimates
  • Confirms product performance by designing & conducting tests
  • Determines project schedule by studying project plan and specifications; calculating time requirements; sequencing project elements
  • Maintains project schedule by monitoring project progress; coordinating activities; resolving problems
  • Controls project plan by reviewing design, specifications, and plan and schedule changes; recommending actions
  • Controls project costs by approving expenditures; administering contractor contracts
  • Prepares project status reports by collecting, analyzing, and summarizing information and trends; recommending actions
  • Maintains safe and clean working environment by enforcing procedures, rules, and regulations
  • Maintains project data base by writing computer programs; entering and backing up data
  • Maintains product and company reputation by complying with federal and state regulations
Apply

PROJECT ENGINEER

AREA

Isabela (1)

QUALIFICATIONS

  • Candidate must possess Bachelor's/College Degree in Engineering (Electrical/Electronic) or equivalent
  • Preferable Supervisor 2-5 years and up with experience in Project Management, Design, Manufacturing Methods and Procedures, Process Improvement, Technical Understanding, Documentation, Safety Management
  • Knowledgeable in MS Office, CAD, CAD/CAM
  • Circuit Design
  • Must know how to drive and with valid Driver's license
  • Willing to travel

RESPONSIBILITIES

  • Develops project objectives by reviewing project proposals and plans; conferring with management
  • Determines project responsibilities by identifying project phases and elements; assigning personnel to phases and elements; reviewing bids from contractors
  • Determines project specifications by studying product design, customer requirements, and performance standards; completing technical studies; preparing cost estimates
  • Confirms product performance by designing & conducting tests
  • Determines project schedule by studying project plan and specifications; calculating time requirements; sequencing project elements
  • Maintains project schedule by monitoring project progress; coordinating activities; resolving problems
  • Controls project plan by reviewing design, specifications, and plan and schedule changes; recommending actions
  • Controls project costs by approving expenditures; administering contractor contracts
  • Prepares project status reports by collecting, analyzing, and summarizing information and trends; recommending actions
  • Maintains safe and clean working environment by enforcing procedures, rules, and regulations
  • Maintains project data base by writing computer programs; entering and backing up data
  • Maintains product and company reputation by complying with federal and state regulations
Apply

PROJECT ENGINEER

AREA

Metro Manila (3)

QUALIFICATIONS

  • Candidate must possess Bachelor's/College Degree in Engineering (Electrical/Electronic) or equivalent
  • Preferable Supervisor 2-5 years and up with experience in Project Management, Design, Manufacturing Methods and Procedures, Process Improvement, Technical Understanding, Documentation, Safety Management
  • Knowledgeable in MS Office, CAD, CAD/CAM
  • Circuit Design
  • Must know how to drive and with valid Driver's license
  • Willing to travel

RESPONSIBILITIES

  • Develops project objectives by reviewing project proposals and plans; conferring with management
  • Determines project responsibilities by identifying project phases and elements; assigning personnel to phases and elements; reviewing bids from contractors
  • Determines project specifications by studying product design, customer requirements, and performance standards; completing technical studies; preparing cost estimates
  • Confirms product performance by designing & conducting tests
  • Determines project schedule by studying project plan and specifications; calculating time requirements; sequencing project elements
  • Maintains project schedule by monitoring project progress; coordinating activities; resolving problems
  • Controls project plan by reviewing design, specifications, and plan and schedule changes; recommending actions
  • Controls project costs by approving expenditures; administering contractor contracts
  • Prepares project status reports by collecting, analyzing, and summarizing information and trends; recommending actions
  • Maintains safe and clean working environment by enforcing procedures, rules, and regulations
  • Maintains project data base by writing computer programs; entering and backing up data
  • Maintains product and company reputation by complying with federal and state regulations
Apply

PROJECT ENGINEER

AREA

Tacloban (1)

QUALIFICATIONS

  • Candidate must possess Bachelor's/College Degree in Engineering (Electrical/Electronic) or equivalent
  • Preferable Supervisor 2-5 years and up with experience in Project Management, Design, Manufacturing Methods and Procedures, Process Improvement, Technical Understanding, Documentation, Safety Management
  • Knowledgeable in MS Office, CAD, CAD/CAM
  • Circuit Design
  • Must know how to drive and with valid Driver's license
  • Willing to travel

RESPONSIBILITIES

  • Develops project objectives by reviewing project proposals and plans; conferring with management
  • Determines project responsibilities by identifying project phases and elements; assigning personnel to phases and elements; reviewing bids from contractors
  • Determines project specifications by studying product design, customer requirements, and performance standards; completing technical studies; preparing cost estimates
  • Confirms product performance by designing & conducting tests
  • Determines project schedule by studying project plan and specifications; calculating time requirements; sequencing project elements
  • Maintains project schedule by monitoring project progress; coordinating activities; resolving problems
  • Controls project plan by reviewing design, specifications, and plan and schedule changes; recommending actions
  • Controls project costs by approving expenditures; administering contractor contracts
  • Prepares project status reports by collecting, analyzing, and summarizing information and trends; recommending actions
  • Maintains safe and clean working environment by enforcing procedures, rules, and regulations
  • Maintains project data base by writing computer programs; entering and backing up data
  • Maintains product and company reputation by complying with federal and state regulations
Apply

PROJECT ENGINEER

AREA

Zamboanga (1)

QUALIFICATIONS

  • Candidate must possess Bachelor's/College Degree in Engineering (Electrical/Electronic) or equivalent
  • Preferable Supervisor 2-5 years and up with experience in Project Management, Design, Manufacturing Methods and Procedures, Process Improvement, Technical Understanding, Documentation, Safety Management
  • Knowledgeable in MS Office, CAD, CAD/CAM
  • Circuit Design
  • Must know how to drive and with valid Driver's license
  • Willing to travel

RESPONSIBILITIES

  • Develops project objectives by reviewing project proposals and plans; conferring with management
  • Determines project responsibilities by identifying project phases and elements; assigning personnel to phases and elements; reviewing bids from contractors
  • Determines project specifications by studying product design, customer requirements, and performance standards; completing technical studies; preparing cost estimates
  • Confirms product performance by designing & conducting tests
  • Determines project schedule by studying project plan and specifications; calculating time requirements; sequencing project elements
  • Maintains project schedule by monitoring project progress; coordinating activities; resolving problems
  • Controls project plan by reviewing design, specifications, and plan and schedule changes; recommending actions
  • Controls project costs by approving expenditures; administering contractor contracts
  • Prepares project status reports by collecting, analyzing, and summarizing information and trends; recommending actions
  • Maintains safe and clean working environment by enforcing procedures, rules, and regulations
  • Maintains project data base by writing computer programs; entering and backing up data
  • Maintains product and company reputation by complying with federal and state regulations
Apply

BUSINESS DEVELOPMENT SPECIALIST

AREA

Bacolod (1)

QUALIFICATIONS

  • Candidate must possess Bachelor's/College Degree in Food Technology/Hotel and Restaurant Management/Marketing/Business Administration, or equivalent
  • Preferably 1-2 years of working experience in Food Retail operations or sales specializing in Business Development / Business site assessment
  • Must know how to drive and with valid Driver's License
  • Has basic knowledge in business negotiation
  • Computer literate : Well versed in MS Excel and PowerPoint
  • Has basic experience in business research
  • With good sense of business acumen
  • Strong analytical and problem solving abilities
  • Familiarity in the assigned area
  • Must be physically and mentally fit

RESPONSIBILITIES

  • The role shall be responsible for scouting store sites for the Food retail business.
  • He/She will present and business proposals and yearly store target of the branch.
  • Define monthly and yearly store opening targets
  • Assess and evaluate proposed business sites
  • Execute store expansion
  • Prepare and process business proposals, presentations and contracts
  • Coordinate and monitor contract signing and approvals
Apply

BUSINESS DEVELOPMENT SPECIALIST

AREA

Bohol (1)

QUALIFICATIONS

  • Candidate must possess Bachelor's/College Degree in Food Technology/Hotel and Restaurant Management/Marketing/Business Administration, or equivalent
  • Preferably 1-2 years of working experience in Food Retail operations or sales specializing in Business Development / Business site assessment
  • Must know how to drive and with valid Driver's License
  • Has basic knowledge in business negotiation
  • Computer literate : Well versed in MS Excel and PowerPoint
  • Has basic experience in business research
  • With good sense of business acumen
  • Strong analytical and problem solving abilities
  • Familiarity in the assigned area
  • Must be physically and mentally fit

RESPONSIBILITIES

  • The role shall be responsible for scouting store sites for the Food retail business.
  • He/She will present and business proposals and yearly store target of the branch.
  • Define monthly and yearly store opening targets
  • Assess and evaluate proposed business sites
  • Execute store expansion
  • Prepare and process business proposals, presentations and contracts
  • Coordinate and monitor contract signing and approvals
Apply

BUSINESS DEVELOPMENT SPECIALIST

AREA

Cebu (1)

QUALIFICATIONS

  • Candidate must possess Bachelor's/College Degree in Food Technology/Hotel and Restaurant Management/Marketing/Business Administration, or equivalent
  • Preferably 1-2 years of working experience in Food Retail operations or sales specializing in Business Development / Business site assessment
  • Must know how to drive and with valid Driver's License
  • Has basic knowledge in business negotiation
  • Computer literate : Well versed in MS Excel and PowerPoint
  • Has basic experience in business research"
  • With good sense of business acumen
  • Strong analytical and problem solving abilities
  • Familiarity in the assigned area
  • Must be physically and mentally fit

RESPONSIBILITIES

  • The role shall be responsible for scouting store sites for the Food retail business.
  • He/She will present and business proposals and yearly store target of the branch.
  • Define monthly and yearly store opening targets
  • Assess and evaluate proposed business sites
  • Execute store expansion
  • Prepare and process business proposals, presentations and contracts
  • Coordinate and monitor contract signing and approvals
Apply

STORE SUPERVISOR

AREA

Batangas (2)

Central Luzon (1)

QUALIFICATIONS

  • Must possess or completed a four years bachelor courses
  • Can work with a minimum supervison
  • Knows how to drive
  • Preferrably with working background in people management and sales
  • Knowledge in Microsoft Office

RESPONSIBILITIES

  • In-charge in supervising all Maro outlets
  • Monitor and conduct Inventory every visit on all stores
  • Monitor and submit weekly forecast
  • Monitor Sales target and submit Daily Sales
  • Monitor and submit Daily Sales Collection
  • Monitor and submit Actual Manpower
  • Monitor and request payment to Finance all expenses for the store
  • Validate and submit copy of SMR to finance
  • Maintain cleanliness and proper food sanitation on all stores
Apply

STORE MAINTENANCE SUPERVISOR

AREA

Central Luzon (2)

North Luzon (1)

QUALIFICATIONS

  • Candidate must possess at least a Bachelor's/College Degree in Engineering (Mechanical, Electrical or Civil) or equivalent.
  • Preferably Supervisor 2-3 Yrs & Up Experienced Employees specializing in
  • Maintenance/Repair (Facilities & Machinery) or equivalent.
  • Computer literate with basic knowledge in CAD operation and sketch up
  • Knowledgeable in MS Office and AutoCAD
  • Organized & systematic
  • Must know how to drive and possesses valid driver’s license
  • Knowledgeable in project cost estimate
  • Full Time position available

RESPONSIBILITIES

  • Attends coordination branch meeting every week to discuss store engineering issues and concerns
  • Conducts daily review meetings with technicians to update day to day activities and accomplishments
  • Prepares PMS of DP equipment in daily, weekly and monthly calendar
  • Prepares weekly progress report, highlights and accomplishments
  • Responsible in inventory, requisition, and maintaining safety stock level of all spare parts and hardware materials
  • Evaluate and recommend projects from time to time
  • Conceptualization of project improvements and designs
Apply

WAREHOUSEMAN

AREA

Batangas (1)

Pampanga (1)

QUALIFICATIONS

  • Must be at least a High school degree
  • Hard working
  • Diligent
  • Trust worthy
  • At least able to understand microsoft word and excel can easily work with people
  • Healthy and fir to work in a heated workplace

RESPONSIBILITIES

  • Managing the warehouse
  • Receives and documents deliveries
  • Does the weekly and Monthly inventory of warehouse items
  • Monitors Liempo in and out of cold storage
Apply

Dressing Plant Engineer

AREA

Ilocos, Southern Tagalog, Calbayog, Tacloban, Davao and General Santos

QUALIFICATIONS

  • Candidate must possess at least a Bachelor's/College Degree in Electrical, Mechanical, or Electromechanical course
  • Preferably with experience in a food processing plant
  • Must have basic trouble shooting and repair skills
  • Can multi-task and work independently
  • Committed to work quality and safety

RESPONSIBILITIES

  • Set up and calibrate machines at the beginning of each shift to ensure proper working order
  • Control and adjust functions and setting of machines to specified parameters
  • Perform testing procedures to ensure machines work optimally during production
  • Maintain and clean machines before and after each shift
  • Monitor machines during every production
  • Troubleshoot and repair problems during machine operations
  • Ensure that regular and preventive maintenance procedures are carried out
  • Perform safety check on every machine
  • Ensure that machines are producing quality products by managing periodic checks on output
  • Create and maintain activity logs
  • Provide relevant information to Processing Supervisor
  • Communicate machine trouble with DP Engineering Team
Apply

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